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In the Kitchen

In the Kitchen


September 5th, 2018 | by LedgerOnline

A fuss-free menu for the modern host By Ethel Hofman (JNS) I haven’t the time or inclination to spend hours in the kitchen anymore. And neither do busy parents, young couples or working professionals. And these days ... Read More

In the Kitchen

Shavuot in the Kitchen

May 16th, 2018 | by LedgerOnline

Israeli Couscous Mac and Cheese By Shannon Sarna/The Nosher When my co-workers suggested I try out a mac and cheese made with Israeli couscous, instead of traditionally larger pasta like elbows or shells, I happily accepted the ... Read More

In the Kitchen

Trader Joe’s puts Israel on the shelves

April 11th, 2018 | by LedgerOnline

By Shannon Sarna Not that I’m complaining, but have you noticed how many Israeli-inspired products Trader Joe’s has been selling lately? And it’s no surprise, considering the way Israeli food has been trending across the U.S. ... Read More

In the Kitchen

Passover on the Table

March 28th, 2018 | by LedgerOnline

Step-by-step directions to make chicken soup for Passover or all year ‘round By Shannon Sarna (The Nosher (www.thenosher.com) What’s Passover – or any Jewish holiday for that matter – without chicken soup with matzah balls? The ... Read More

In the Kitchen

Passover on the table

March 21st, 2018 | by LedgerOnline

Three Pesach recipes your family will love!   Passover-Friendly Chicken Schnitzel From Shannon Sarna (thenosher.com) Chicken schnitzel is satisfying and easy to make, and will be the perfect dinner served with some roasted potatoes and a simple ... Read More

In the Kitchen


January 24th, 2018 | by LedgerOnline

Recipes to make your holiday meal pop!   Moroccan Braised Chicken with Dried Fruit for Tu B’shEvat From The Nosher (thenosher.com) This unique recipe is made with three different kinds of dried fruit and fragrant turmeric and ... Read More

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